Raithwaite Estate Menu
Raithwaite Estate The Hall at Night
Raithwaite Estate The Hall at Night
Check-in Nights Adults Children

MOTHER’S DAY LUNCH

A mouth-watering three course lunch prepared by our team of chef’s, attentive service and a relaxed atmosphere all contribute to what is set to be a delightful Mother’s Day at Raithwaite.

Lunch is served within The Hall between 12-4pm on Sunday 26th March. All Mum’s enjoying the lunch will also receive a special gift on the day.

Lunch is £25.00 per person, booking in advance is required.

Afternoon tea will also be served on the day, with prices starting from £21.00 per person. Booking is advisable.

LUNCH MENU

To start

Roast tomato soup with basil (v)

Ham compression, parsley, piccalilli

Spiced crab cakes, pomegranate and honey

Goats cheese bon bons, black olive, cherry tomatoes (v)

 

Main course

Roast beef, Yorkshire pudding and a red wine gravy

Breast of chicken roasted with lemon and thyme, bread sauce

Pan fried salmon, sea herbs, asparagus.

Tortellini of wild mushrooms, tarragon, parmesan (v)

 

Dessert

Caramelised lemon tart, raspberry sorbet, crème fraiche

Sticky toffee pudding, toffee sauce, clotted cream

Selection of homemade ice cream and sorbets with a poppy seed tuile

Selection of 3 Whitby cheeses with chutney and biscuits – £3.00 supplement

 

To book please call 01947 661661 or email [email protected]

 

SPECIAL OFFERS